Scientists found a gut compound that helps protect the liver
8 February 2026 at 07:18
What a mother eats during pregnancy may quietly shape her childβs liver health years down the roadβbut new research suggests there may be a way to tip the odds back in a healthier direction. Scientists found that a natural compound made by healthy gut bacteria dramatically reduced fatty liver disease in the offspring of mice whose mothers ate a high-fat, high-sugar diet. The compound, called indole, appeared to protect the liver, improve blood sugar, limit weight gain, and even reshape the gut microbiome in lasting ways.