Americans have a serious appetite for ice cream: U.S. producers churn out roughly 1.3 billion gallons of ice cream annually, making it a major segment of the country's dairy industry, which supports more than 26,000 direct jobs and pumps a…

As concerns about food safety and supply chain resilience continue to make headlines—including the current cyclospora outbreak—researchers at Trace One analyzed Bureau of Labor Statistics data to identify the U.S. cities and states where food manufacturing plays the largest role…

Climate disasters are no longer just destroying crops—they’re disrupting the entire U.S. food supply chain. From record drought across more than half the country to worsening wheat losses in Kansas and active wildfires threatening key agricultural regions, climate shocks are…

As workplace safety enforcement remains a national priority, new OSHA violation data highlights where employers most often fail to warn workers about dangerous chemical exposures. Trace One’s latest report ranks states by hazard communication failures—shining a light on gaps in…