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The many, worldly wonders of rhubarb

23 June 2025 at 17:03

Food journalist and author Nina Mukerjee Furstenau says there’s more to rhubarb than desserts. She takes the plant beyond the pie β€” into savory main dishes, relishes and drinks in her newest book, β€œThe Pocket Rhubarb Cookbook.”

The post The many, worldly wonders of rhubarb appeared first on WPR.

Tips from a Wisconsin librarian: How can you know if what you’re reading is false?

28 May 2025 at 19:22

Librarian Kate Hinnant defines misinformation as the mistaken sharing of erroneous information. Hinnant shared her guide to double-checking sources on the internet, plus her thoughts on what people, governments and companies could do to reduce misinformation.

The post Tips from a Wisconsin librarian: How can you know if what you’re reading is false? appeared first on WPR.

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