To fans of Northwoods League baseball, Jane Snediker is “Twirling Jane,” a fixture at Kenosha Kingfish games.
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“The reason I went to college is because I had picked up a camera and started taking pictures of rock ‘n’ roll bands. I wanted to work in the music […]
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A farmer on a tractor sprays soybean crops. (Photo by Westend61/Getty Images)
President Donald Trump’s administration will pursue a ban on Chinese ownership of U.S. farmland as part of an effort to strengthen farm security, Agriculture Secretary Brooke Rollins said Tuesday.
Appearing alongside other Cabinet officials, Republican governors and members of Congress at an event outside the U.S. Department of Agriculture headquarters in Washington, D.C., Rollins announced a department initiative to block “foreign countries of concern” from owning U.S. agriculture lands.
Rollins said officials will even try to revoke lands already owned by China-backed entities.
The administration will “take swift legislative and executive action to ban the purchase of American farmland by Chinese nationals and other foreign adversaries,” she said.
The executive branch will also work with state and local officials “to do everything within our ability, including presidential authorities, to claw back what has already been purchased by China and other foreign adversaries.”
Defense Secretary Pete Hegseth said the nation’s food supply was a national security issue on par with energy and water supplies.
The seven-part initiative, titled the National Farm Security Action Plan, is based on the idea that “farm security is national security,” according to a preamble to USDA’s written plan.
U.S. farmers dominate the global industry, the preamble said.
“Because that dominance is earned and not assured, it is critical we continuously adapt our approach to American agriculture security and elevate it to the top echelon of national security priorities,” the document read.
To protect U.S. farmland, the USDA, with help from the Justice Department, Department of Defense, Department of Homeland Security and cooperative state and local governments, will seek to block investment by foreign adversaries and launch an online tool to help farmers report on potential unknown foreign ownership.
The administration will look for vulnerabilities in the agricultural supply chain and attempt to ensure crop and nutrition programs are not being used to fund terrorist or criminal activity, while cutting down on fraud and abuse. The plan instructs the administration to strengthen biosecurity measures.
The initiative also calls for making sure foreign governments cannot access USDA research grants or other department funding programs.
The USDA will continue to work with the national security establishment and law enforcement to protect the agriculture sector’s critical infrastructure, according to the plan.
After Republican Sens. Tommy Tuberville of Alabama and Roger Marshall of Kansas at the event criticized the Committee on Foreign Investment in the United States, an executive branch agency, for not having a spot for the Agriculture secretary, Rollins said she would be joining the panel as of Tuesday afternoon.
At the Tuesday event, speakers offered few specifics about the initiative but praised the administration for elevating the issue of foreign investment in farmland.
“A country has to be able to feed itself, fuel itself, and fight for itself to truly be free,” Arkansas Gov. Sarah Huckabee Sanders said. “We now have a president who understands it and is willing to do everything within his power to make sure the United States continues to be the greatest country on the face of the planet.”
“Our farmland is not just dirt, it is our national security, it is our economic future, it is our children’s heritage,” Tennessee Gov. Bill Lee said. “And it is under threat, and the leaders here recognize that.”
Speakers emphasized what they called the threat of Chinese ownership of U.S. farmland.
“Today, we tell China to get the hell out of American agriculture,” Marshall said.
Nebraska Gov. Jim Pillen said his state had moved to ban Chinese equipment from telecommunications infrastructure and has worked to deny Chinese companies from owning farmland. He related a story of stonewalling Chinese-owned Syngenta, which sought a meeting with the governor.
“I said, ‘I have no interest in having a meeting,’” he said. “‘Have no interest in you being in Nebraska. My suggestion would be to leave. My suggestion would be to get a different job.’”
The company later sold their assets in Nebraska, Pillen said.
Tuberville, who is running in the state’s gubernatorial race next year, appeared to say China owned 2.2 million acres of farmland in his state alone – a number that actually describes the acres of land owned by all foreign entities in the state. Chinese entities own no acres in Alabama, according to USDA data.
“China is a threat,” he said. “They’re not a threat. They are dominating us in almost everything that they do because we’ve sat back and the politicians have been counting their money instead of doing what’s right and helping this country stay in the front. We’ve got to be number one. We can’t be number two. We’ve got to fight back.
“They are coming into our country and buying our farmland. In my state of Alabama alone, they own 2.2 million acres of farmland. That’s right in Alabama. Foreign adversaries.”
Asked about the comment, Tuberville spokesperson Mallory Jaspers said he was referring not only to Chinese ownership but all foreign adversaries and indicated that he opposed any foreign ownership of U.S. farmland.
“Sen. Tuberville believes American farmland should be owned by Americans,” she wrote in an email.
The most recent year-end USDA report on foreign investment, in 2023, showed Chinese-linked investors held about 276,000 acres of U.S. farmland nationwide.
An analysis from the American Farm Bureau, an advocacy group, estimated Chinese investors accounted for only about .02% of all foreign owned U.S. agricultural land.
In addition to Lee, Huckabee Sanders and Pillen, who spoke outside of USDA, the Republican governors of Indiana, Idaho, Iowa, South Dakota and Oklahoma signed a Tuesday letter to Rollins in support of the plan.
“As America First Governors, we firmly stand together in our unwavering support of President Donald J. Trump and his administration’s National Farm Security Action Plan,” they wrote. “This plan is a critical and decisive response to the invasion of our land, food system, and sovereignty by the Chinese Communist Party (CCP).”
The History Speaks series invites guest speakers to share stories that deepen public understanding of regional and statewide history. This month’s event will focus on LGBTQ+ activism in Wisconsin.
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This spring, Andy Nevitt paddled down the entirety of the Wisconsin River faster than anyone on record, in just 3 days, 20 hours, and 45 minutes.
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One mile outside Milwaukee, 25 farmers — most of them Hmong — grow produce at the Mequon Nature Preserve. They're part of a project by a Milwaukee farmer's market, which broke ground at the preserve in 2018, aiming to relieve the pressure of dwindling affordable farmland on the market's vendors.
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High meat prices mean Wisconsinites are paying more for a summer cookout this year. The Wisconsin Farm Bureau's annual survey of grocery store prices found a meal for 10 people cost $69.03, coming in 4 percent higher than in 2024.
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Last summer, downtown Milwaukee’s Baird Center hosted the Republican National Convention. This week, the convention center has hosted a very different scene — thousands of fencers competing in over 90 different fencing events.
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Peninsula Players is recognized as the oldest resident summer theater program in the country. This summer, the company continues a nearly century-old legacy of performing in Door County.
The post Wisconsin theater company celebrates 90 years on stage appeared first on WPR.
Two piglets jostled in the barnyard as Jess D’Souza stepped outside. Neither youngster seemed to be winning their morning game of tug-of-war over an empty feed bag.
Jess approached the chicken coop. She swung open the weathered door. The flood of fowl scampered up a hill to a cluster of empty food bowls.
Groans resembling bassoons and didgeridoos leaked from the hog house as groggy pigs stirred. Jess often greets them in a singsong as she completes chores.
Hi Mama! Hi babies!
She asks if she can get them some hay. Or perhaps something to drink? The swine respond with raspy snorts and spine-rattling squeals.
Jess unfurled the hose from the water pump as pigs trudged outdoors into their muddy pen.
“Is everybody thirsty? Are you all thirsty? Is that what’s going on?”
That morning, Jess slipped a Wisconsin Farmers Union beanie over her dark brown hair and stepped into comfy gray Dovetail overalls — “Workwear for Women by Women.” The spring wind was still crisp. Bare tree branches swayed across the 80-acre farm.
She filled a plastic bucket, then heaved the water over a board fence into a trough.
Growing up, the Chicago native never imagined a career rearing dozens of Gloucestershire Old Spots pigs in Klevenville, Wisconsin — an agricultural enclave surrounded by creeping neighborhoods of the state’s capital and surrounding communities.
She can watch the precociously curious creatures from her bedroom window much of the year. Their skin is pale, dotted with splotchy ink stains. Floppy ears shade their eyes from the sun like an old-time bank teller’s visor.
Jess spends her days tending to the swine, hoisting 40-pound organic feed bags across her shoulder and under an arm. Some pigs lumber after her, seeking scratches, belly rubs and lunch. Juveniles dart through gaps in the electric netting she uses to cordon off the barnyard, woods and pastures up a nearby hill.
She knows she shouldn’t view her pigs like pet dogs, but she coos at them when she works. Right until the last minute.
Jess hadn’t anticipated politics would so dramatically affect her farm.
Last year, Jess doubled the size of her pig herd, believing the government’s agriculture department, the USDA, would honor a $5.5 million grant it awarded to Wisconsin.
Under the Biden administration, the agency gave states money for two years to run the Local Food Purchase Assistance program, or LFPA, which helped underserved farmers invest in local food systems and grow their businesses.
In Wisconsin, the state, Indigenous tribes and several farming groups developed a host of projects that enabled producers to deliver goods like plump tomatoes and crisp emerald spinach to food pantries, schools and community organizations across all 72 counties.
The Trump administration gutted the program in March, just as farmers started placing seed orders. For her part, Jess must anticipate the size of her pork harvests 18 months in advance. She banked on program funding as guaranteed income.
This was supposed to be the year Jess, 40, broke a profit after a decade of toiling. She has never paid herself.
Jess chuckles as she admits she worries too much. She’s an optimist at heart but mulls over questions that lack ready-made answers: How will she support herself following her recent divorce? How are her son and daughter faring during their tumultuous teens? How will she keep the piglets from being squished by the adults?
Now, if she can’t find buyers for the four tons of pork she expects to produce, will she even be able to keep farming?
The world, she thinks, feels like it’s on fire.
***
In childhood, Jess, the elder sibling, strove to meet her parents’ expectations. School was her top priority. Academic achievement would lead to a good job, material comfort and happiness. She realized only as an adult that her rejection of this progression reflected a difference in values, not a personal deficiency.
She almost taught high school mathematics after college, but didn’t like forcing lukewarm students to learn.
Jess moved in 2005 to Verona, Wisconsin, where she planted fruit trees and vegetable gardens in her suburban yards. But a yard can only produce so much. She wanted chickens and ducks and perennial produce.
Jess can’t pinpoint a precise moment when she decided to farm pigs.
She attended workshops where farmers raved about Gloucestershires. The mamas attentively care for their offspring. Jess wouldn’t have to fret that the docile creatures would eat her own kids. Pigs also are the source of her favorite meats, and the breed tastes delicious. Her housemate wanted to harvest one.
It took almost 3 ½ years to name the farm after Jess and her then-husband located and purchased the property in 2016.
She hiked it during a showing and discovered a creek and giant pile of sand in the woods that for her children could become the best sandbox ever.
What did the place encapsulate, she mused.
She chronicled life on “Yet to be Named Community Farm” across social media: Photographs of piglets wrestling in straw piles next to lip-smacking pork entrees.
Also, lessons learned.
“I like to tell people I’m a recovering perfectionist, and farming is playing a large part in that recovery,” Jess posted to Facebook. She can’t develop the perfect plan in the face of unpredictability. Farmers must embrace risk. Maybe predators will infiltrate the hen house, the ends of a fence don’t quite align or a mama will crush her litter.
On the farm, life and death meet.
Some days, Jess can only keep the dust out of her eyes and her wounds bandaged.
Years later, the creatures living on the land still insist she take a moment to pause.
Jess once encountered a transparent monarch chrysalis. She inspected the incubating butterfly’s wings, noticing each tiny gold dot.
The farm instills a sense of wonderment.
When the idea for a name emerged, she knew.
Wonderfarm.
***
In March, a thunderstorm crashed overhead, and Jess couldn’t sleep. Clicking through her inbox at 5 a.m., she had more than five times her usual emails to sift through.
The daily stream of news from Washington grew unbearable. Murmurings that LFPA might be cancelled had been building.
President Donald Trump’s administration wasted no time throttling the civil service since he took office in January. Billionaire Elon Musk headed a newly created Department of Government Efficiency that scoured offices and grants purportedly seeking to unearth waste and fraud.
The executive branch froze payments, dissolved contracts and shuttered programs. Supporters cheered a Republican president who promised to finally drain the swamp. Detractors saw democracy and the rule of law cracking under hammer blows.
But agriculture generally gleans support from both sides of the aisle, Jess thought. Although lawmakers disagree over who may claim to be a “real” farmer versus a mere hobbyist, surely the feds wouldn’t can the program.
Like the lightning overhead, the news shocked.
LFPA “no longer effectuates agency priorities,” government officials declared in terse letters sent to states and tribes.
Its termination left Jess and hundreds of producers and recipients in a lurch. The cut coincided with ballooning demand at food banks and pantries while congressional Republicans pushed legislation to shrink food assistance programs.
LFPA is a relic of a bygone era, Agriculture Secretary Brooke Rollins said in May.
She smiled as she touted the administration’s achievements and defended agency reductions before congressional appropriations subcommittees.
Sen. Tammy Baldwin, D-Wis., pressed the secretary, asking if the department will reinstate “critical” food assistance programs. One in five Wisconsin children and one in 10 adults — often elderly, disabled or employed but struggling — are unable to or uncertain how they will obtain enough nutritious food.
“Those were COVID-era programs,” Rollins said, shaking her head. “They were never meant to go forever and ever.”
But LFPA also strengthened local food infrastructure, which withered on the vine as a few giant companies — reaching from fields to grocery aisles — came to dominate America’s agricultural sector.
The pandemic illustrated what happens when the country’s food system grinds to a halt. Who knows when the next wave will strike?
***
Nearly 300 Wisconsin producers participated in LFPA over two years. A buyer told Jess their organization could purchase up to $12,000 of pork each month — almost as much as Jess previously earned in a year.
Wisconsin’s $8 million award was among the tiniest of drops in the USDA’s billion-dollar budget. The agency’s decision seemed illogically punitive.
Only a few months earlier, Biden’s agriculture department encouraged marginalized farmers and fishers to participate so underserved communities could obtain healthy and “culturally relevant” foods like okra, bok choy and Thai chilis.
Then the Trump administration cast diversity, equity and inclusion programs as “woke” poison.
Cutting LFPA also clashes with Health Secretary Robert F. Kennedy Jr.’s Make America Healthy Again initiative and his calls to ban ultra-processed foods. Farmers and distributors wondered what goods pantries would use to stock shelves instead of fresh produce. Boxed macaroni?
The aftershocks of the canceled award spread through Wisconsin’s local food distribution networks. Trucks had been rented, staff hired and hub-and-spoke routes mapped in preparation for three more years of government-backed deliveries.
For a president who touts the art of the deal, pulling the plug on an investment that neared self-sufficiency is just bad business, said Tara Turner-Roberts, manager of the Wisconsin Food Hub Cooperative.
Democratic Gov. Tony Evers accused the Trump administration of abandoning farmers, and Attorney General Josh Kaul recently joined 20 others suing to block grant rescissions.
Meanwhile, participants asked the agriculture department and Congress to reinstate the program. Should that fail, they implored Wisconsin legislators to fill the gap and continue to seek local solutions.
Jess is too.
***
Jess alternately texted on her cellphone and scanned a swarm of protesters who gathered across the Wisconsin State Capitol’s lawn.
She had agreed to speak before hundreds, potentially thousands, of people and was searching for an organizer.
Madison’s “Hands off!” rally reflected national unrest that ignited during the first 75 days of Trump’s term. In early April, a coalition of advocates and civil rights groups organized more than 1,300 events across every state.
Jess pulled out a USDA-branded reusable sandwich bag, which she had loaded with boiled potatoes to snack on. She and her new girlfriend joined the masses and advanced down State Street to the University of Wisconsin-Madison campus.
A hoarse woman wearing a T-shirt covered in peace patches and a tie-dye bandana directed the marchers. She led them in a menagerie of greatest protest hits during the 30-minute walk past shops, restaurants and mixed-use high-rises.
“Money for jobs and education, not for war and corporations!” her metallic voice crackled through a megaphone.
Trump’s administration had maligned so many communities, creating a coherent rallying cry seemed impossible. The chant leader hurriedly checked her cellphone for the next jingle in a dizzying display of outrage.
“The people, united, will never be defeated!”
“Say it loud! Say it clear! Immigrants are welcome here!”
Jess leaned into her girlfriend, linking arms as they walked.
They ran into a friend with violet hair. Jess grinned sheepishly, trying not to think about the speech.
“You’ll be fine,” her friend said.
The chant captain bellowed.
“Hands off everything!”
A black police cruiser flashed its emergency lights as the walk continued under overcast skies.
An hour later, Jess stood atop a cement terrace, awed by the sea of chatter, laughter and shouts that swamped the plaza.
A friend took her photo. Jess swayed to the chant of “Defund ICE!” A protester walked past, carrying a sign bearing the silhouette of Trump locking lips with Russian President Vladmir Putin.
Someone passed Jess a microphone. The crowd shouted to the heavens that “trans lives matter!” A cowbell clanged.
She grinned.
“I don’t want to slow us down,” Jess began.
She described her dilemma as the crowd listened politely. The government broke its commitments. She struggles to pay bills between unpredictable sales. Some farm chores require four working hands.
Jess only has two.
“LFPA kind of gave me hope that I’d be able to keep doing the thing that I love,” she said.
Bystanders booed as she recounted the night of the fateful email. Jess chuckled and rocked on her foot, glad to see friends in the audience.
“The structures around us are crumbling,” she said, shrugging. “So let’s stop leaning on them. Let’s stop feeding them. Let’s grow a resilient community.”
The crowd whooped.
***
It’s hard for Jess to stomach meat on harvest days.
Naming an animal and later slaughtering it necessitates learning how to grieve. Jess had years to practice.
The meat processor’s truck rumbled up the farm driveway at 7 a.m. in late April.
Jess spent the previous week sorting her herd, selecting the six largest non-breeding swine. She ushered them to either side of a fence that bisected the barnyard.
It took roughly 30 minutes for the two butchers to transform a pig into pork on Jess’ farm. The transfiguration occurred somewhere between the barnyard, the metal cutting table and the cooler where the halved carcasses dangle from hooks inside the mobile slaughter unit.
The butchers unpacked their gear in the gentle morning glow. Jess carried a plastic tray of eggs, squash shavings and mango peels to the pen.
The snack helps lure anxious pigs during the harvest. It’s also a final gift for the one they are about to give.
The butchers employed an electrical stunner that resembles a pair of barbecue tongs. A coiled cord connects the contraption to a battery that releases an electric current.
When pressed to a pig’s head, the animal seizes and passes out. The butchers cut its chest before it awakens.
An hour into the harvest, Jess guided more swine from a trailer, where a cluster slept the previous night, along with a seventh little pig that wasn’t headed to the block.
A male began to urinate atop a dead female — possibly mating behavior. Jess smacked his butt to shoo him away. She regretted it.
He bolted across the yard, grunting and sidestepping whenever Jess approached.
“Just leave him for the next round,” one of the butchers said.
Jess remembers her first on-farm slaughter years ago when a female spooked and tore through the woods. Jess kept her as a breeder.
The agitated male disappeared behind the red barn. He sniffed the air as he peeked around the corner.
The standoff lasted another hour. One of the butchers returned with a 20-gauge shotgun. He unslung it from his shoulder, then walked behind the building.
Jess turned away. She covered her ears. A rooster crowed.
The crack split the air.
The other worker hauled the pig across the barnyard, leaving a glossy wake in the dirt.
Jess crossed the pen, shoulders deflated, and stepped over the dividing fence to feed the others.
A 6-month-old trotted over to her. Jess squatted on her haunches and extended a gloved hand.
“Are you playing?” she asked. “Is that what is happening?”
***
The May harvest never happened.
Nearly all the females were pregnant, even though they aren’t designated breeders. Jess will postpone the slaughter day for now.
She needs to decide whether to raise her spring piglets or sell them. It all depends on how quickly she can move product, but she’s leaning toward keeping them.
The pork from April’s butchering is on ice as she works her way down a list of potential buyers. She still serves people in need by selling a portion to a Madison nonprofit that distributes Farms to Families “resilience boxes.”
Jess marks the days she collects her meat from the processor. She defrosts, say, a pack of brats and heats them up for dinner.
She celebrates her pigs.
Jess and her farming peers are planning for a world with less federal assistance.
One idea: They would staff shifts at the still-under-construction Madison Public Market, where fresh food would remain on site 40 hours a week. No more schlepping meat from cold storage to a pop-up vendor stand.
She dreams of a wholesale market where buyers place large orders. One day maybe. No government whims or purse strings.
Like seeds that sprout after a prairie burn, some institutions will survive the flames, she thinks. Perhaps it doesn’t have to be the ones in Washington.
Those that remain will grow anew.
This story is part of a partnership with the Mississippi River Basin Ag & Water Desk, an editorially independent reporting network based at the University of Missouri School of Journalism in partnership with Report for America and funded by the Walton Family Foundation.
Wisconsin Watch is a member of the Ag & Water Desk network. Sign up for our newsletters to get our news straight to your inbox.
Wisconsin pig farmer holds on at Wonderfarm as Washington breaks a promise is a post from Wisconsin Watch, a non-profit investigative news site covering Wisconsin since 2009. Please consider making a contribution to support our journalism.
A new elective course between the UW School of Medicine and Public Health and the state’s only bilingual memory clinic will help give upcoming medical students hands-on experience with memory care in the Latino community.
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The auto repair industry is dominated by men. But on Madison’s northside, Dutch’s Auto Service veers from that reality. Learn how the women-owned auto repair shop may be unique but […]
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Specialty producers exporting to China have been hit just as hard as those producing soybeans and beef. But they often have fewer alternative markets for their crops, worsening the impact of retaliatory tariffs.
The post US ginseng growers and animal breeders rely on exports to China. Now they wait on a trade deal. appeared first on WPR.
Community members replace a Pride flag that was torn down at an Appleton home on June 25, 2025 | Photo by Andrew Kennard/Wisconsin Examiner
APPLETON – Last week, toward the end of LGBTQ Pride Month, a crowd gathered outside the home of Benji Roe and Alex Frantz, where a Pride flag had reportedly been vandalized in late May.
In a press release, the advocacy group Citizen Action of Wisconsin said “their flag reading the word ‘HUMAN’ in pride colors and its mount was ripped out of the side of the home and torn off of its flagpole.”
“The flagpole had been bent, and the mounting bracket irreparably damaged,” Roe said at a press conference Thursday evening. “While we are grateful that no further property damage occurred, this incident reminds us that safety and dignity are still privileges not equally shared by all. This wasn’t just vandalism. This was a message.”
A local organizer told the Examiner that isn’t an isolated incident in the area, and speakers at the press conference talked about the impact of Pride flags on LGBTQ people. During the press conference, a new Pride flag went up at Roe and Frantz’s home.
“So today, on the 10-year anniversary of the federal legalization of same-sex marriage, we raise a new flag,” Roe said. “Not just in defiance, but in honor of all of those who have suffered because of hate, here in our community and everywhere that hate still exists.”
Police deemed what happened to Roe and Frantz a targeted attack, according to Citizen Action.
Reiko Ramos, statewide anti-violence program director for the group Diverse & Resilient, which has a program that serves LGBTQ survivors of violence, shared a story at the press conference about a youth seeking the help of someone flying a Pride flag outside his home.
“Complete strangers, they had never met,” Ramos said. “But they knew that his home was a safe place, that they could knock on their door. They were fleeing from their family, because they were experiencing domestic violence as a result of their identity… This youth actually knocked on the door and said, ‘I don’t know you, but I think you might be someone that I can ask for help.’”
“And that is how this young person got connected to our services,” Ramos said.
Mary Bogen, chairperson of the advocacy group Hate Free Outagamie (HFO), went to the press conference at Roe and Frantz’s home. She said she lives down the street.
“There’s a lot of people within this area that have had their Pride flags ripped down or had their houses vandalized for displaying pride flags,” Bogen said.
Bogen said that in some cases, she’s heard from people at Hate Free Outagamie events that they know who is responsible for stealing their Pride flag but don’t feel comfortable reporting it to the police.
Bogen told the Examiner that the LGBTQ+ community in Appleton is strong and thriving but that their resilience shouldn’t be necessary to walk down the street.
“We often face open hostility, whether at a recent vigil we held for victims of the Pulse shooting or simply leaving a Pride event,” Bogen said. “People scream slurs from cars, film us for harassment, and sneer as if bigotry is a civic pastime. And too often, it’s done under the banner of a certain kind of patriotism. This isn’t just incidents, it’s a pattern. We refuse to accept it as normal. Our community deserves safety, respect, and the freedom to exist without fear. That’s why Hate Free Outagamie is working to establish a Trans Sanctuary in Outagamie County.”
In September 2023, the Milwaukee County Board of Supervisors voted to become a sanctuary for transgender and non-binary people, and Dane County made a similar decision earlier that year, the Milwaukee Journal Sentinel reported.
Under the Milwaukee resolution, if the state of Wisconsin passes a law “that imposes criminal or civil punishments, fines, or professional sanctions on any person or organization that seeks, provides, receives or helps someone to receive gender-affirming care such as puberty blockers, hormones, or surgery, the Milwaukee County Board of Supervisors urges the Milwaukee County Sheriff to make enforcement their lowest priority.”
Vered Meltzer, a local alder and reportedly the first openly transgender individual to hold elected office in Wisconsin, said there is “still so much work to be done in Appleton to make things better, but we are the ones who build the world into the community that we want it to be.”
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The Monroe Arts Center opened in 1974. Now it’s launching a new exhibit preserving its history through the arts.
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Photo by Gregory Conniff for Wisconsin Examiner
The U.S. Senate is currently working on its version of the so-called “One Big Beautiful Bill Act”—a deeply misleading attempt to dismantle the Inflation Reduction Act (IRA) and derail America’s clean energy future.
Let’s be clear: This isn’t just political posturing. This bill, backed by fossil fuel interests and already passed in the House, would strip away the very tools Wisconsin families, businesses, farmers and communities are using to lower energy costs, create jobs and build a more resilient future. The damage to our state would be both immediate and long-term.
In Wisconsin alone, 82 clean energy projects are currently in the pipeline. These projects represent not just thousands of jobs and billions in investment — they’re the backbone of a 21st-century economy. From wind turbine manufacturing in Milwaukee’s Menomonee Valley to solar installations in rural communities, Wisconsinites are hard at work powering our future.
If the “Big, Broken Bill” becomes law, it threatens to cancel or delay many of these efforts. Clean energy tax credits would vanish. The Solar for All program and clean manufacturing investments would be eliminated. Tax incentives for electric vehicles, energy-efficient buildings, and sustainable agriculture would be repealed. These aren’t just policy tools — they’re direct investments in our people, places and potential. Many Wisconsin communities have used these credits to launch local projects that reduce taxpayer dollars through direct pay for solar, geothermal and clean vehicles.
And we can’t afford to go backward. Energy demand is skyrocketing — especially with the rapid expansion of AI and data centers. Experts warn electricity bills could jump by 70% in the next five years if we don’t act. Clean, renewable energy remains the cheapest and fastest option to deploy. Gutting these investments would lead to higher prices, more power interruptions and less energy reliability — leaving Wisconsin families and businesses to bear the cost.
Without these programs, household energy costs could rise by up to $400 a year. That’s a hidden tax hike on working families — piled on top of rising costs from tariffs and supply chain disruptions already straining our economy.
Even worse, the bill guts EPA pollution standards and allows major polluters to sidestep environmental compliance. It’s a taxpayer-funded giveaway to fossil fuel interests, trading our health, air and water for short-term corporate profits.
Let’s not forget Wisconsin’s farmers, who were just beginning to benefit from billions in IRA investments for conservation, renewable energy and carbon-smart agriculture. With grant contracts abruptly canceled, many family farms are left holding the bag, having made plans in good faith only to be blindsided.
We can do better. Wisconsin has the talent, tools and environmental leadership tradition to lead the clean energy economy. Clean energy already supports more than 71,000 jobs in our state. With the right investments, we could add 34,000 more and grow our economy by $21 billion by 2050.
We’re also home to over 350 clean energy supply chain companies. With support from IRA tax credits and the Wisconsin Economic Development Corporation (WEDC), we can expand local manufacturing of batteries, solar panels, wind components, EV systems and smart grid technology — positioning Wisconsin as a national clean energy hub.
This is the kind of forward-thinking, common-sense investment we need. It creates good jobs, lowers energy bills, strengthens supply chains and revitalizes communities.
The Senate still has time to act. Let’s urge our lawmakers, regardless of party, to reject this harmful bill and stand with the workers, innovators and families building a cleaner, stronger Wisconsin. Our policies should reflect our shared values of fairness, innovation, resilience and stewardship — not special treatment for polluters.
This isn’t about partisan politics. It’s about economic survival, energy independence and the future we want to leave our children.
It’s time to move forward, not backward, with a smarter stronger, and more sustainable Wisconsin.
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K9 Konvoy owner Hope Mehlberg picks up her furry customers from their homes, and takes packs of more than 20 at a time to go run themselves ragged for two hours.
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Janesville native Don Zolidis has written more than 150 plays for young people. He is known for leaning into complex issues like death and mental health because, as he says, children can tell when you’re being dishonest.
The post One of the most prolific playwrights for American schools is from Wisconsin appeared first on WPR.
Event organizers say these are musicians you don’t know, but you should. Now there’s a concert documentary that shows viewers what they can expect during this year’s festival, which kicks off in about a month.
The post New concert documentary shows scenes from Mile of Music festival in Wisconsin appeared first on WPR.
Food journalist and author Nina Mukerjee Furstenau says there’s more to rhubarb than desserts. She takes the plant beyond the pie — into savory main dishes, relishes and drinks in her newest book, “The Pocket Rhubarb Cookbook.”
The post The many, worldly wonders of rhubarb appeared first on WPR.
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