Beginning in November, SNAP retailers across the U.S. will be required to stock more healthy foods. But experts say the change will ultimately leave federal food aid users with fewer options — especially in rural areas.

The post A Trump administration policy could force retailers to stop accepting SNAP benefits appeared first on WPR.

The average price for a pound of beef hit a record-high $9.64 in April. Steak and ground beef prices are both up more than 14 percent compared to this time last year. An agriculture professor says these prices are on the rise and a butcher shop owner shares what he’s seeing.

The post Wisconsin sees record-high beef prices alongside high demand appeared first on WPR.

Wisconsin food banks are expected to see increased need this summer when refugees and other immigrants with humanitarian statuses will lose food assistance under a federal change.

The post Relief groups brace for end of food assistance for Wisconsin refugees appeared first on WPR.

A judge has granted an emergency order that temporarily blocks a Milwaukee ordinance that would have limited food truck hours in parts of the city.

The post Judge temporarily blocks Milwaukee ordinance that limits food trucks hours  appeared first on WPR.

The owner of a food truck, with the backing of a conservative law firm, is suing the city of Milwaukee over a new ordinance that limits food truck hours in parts of the city. 

The post City of Milwaukee sued over new ordinance that limits food trucks hours  appeared first on WPR.

Milwaukee’s only tofu maker is back after a temporary closure. Jim Neumeyer, the previous co-owner of the now shuttered Beans & Barley, is taking the helm.

The post Long-time Milwaukee entrepreneurs revive Simple Soyman, celebrated Wisconsin tofu manufacturer appeared first on WPR.

Wisconsin is now home to the longest-operating Chinese restaurant in the country. Owner Tom Fong says the key to keeping the 104-year-old enterprise going has been community support and his mom’s and his wife’s love of the business.

The post Janesville’s Cozy Inn becomes America’s longest-operating Chinese restaurant appeared first on WPR.

You might eat out to relax, but if you're not an active participant in your dining out experience, you could find yourself a glum gourmet. Adam Reiner, author of "The New Rules of Dining Out," stopped by WPR's "The Larry Meiller Show" to explain.

The post Food writer dishes out advice on how to dine out appeared first on WPR.

Some close watchers of the U.S. Department of Agriculture’s budget aren’t thrilled with the Trump administration’s proposal — but they're hopeful some of the suggested cuts won’t make it in the final spending plans passed by Congress.

The post Trump wants to slash $5B from USDA’s budget. That could hurt rural America, critics say. appeared first on WPR.

In 2025, agriculture is no longer just about yield—it’s about survival. As climate volatility intensifies, land constraints tighten, and geopolitical shocks reshape supply...

The post Crop Science Innovation in 2025: The Frontline of Climate Resilience appeared first on Cleantech Group.

Soil carbon and carbon farming deal with organic carbon that is present or stored in soil.  It occurs when animals and plants that...

The post Generating Carbon Offsets in Carbon Farming appeared first on Cleantech Group.

The world’s food supply is approaching a critical threshold. With the need to nearly double crop output by 2050 and environmental pressures tightening,...

The post Biostimulants Are The Quiet Hero in the Quest for More Sustainable Agriculture appeared first on Cleantech Group.

The cleantech world is experiencing a quiet revolution. Artificial intelligence is no longer knocking at the door, it’s quietly remodeling the entire house....

The post The Ultimate Guide to AI in Cleantech appeared first on Cleantech Group.

Earlier this week we revisited one of two Cleantech Forum Asia 2024 sessions on agri-food innovation, in anticipation of the event’s return to...

The post How This Leading Producer of Starch & Noodles is Driving Climate Resilience through Technology appeared first on Cleantech Group.

With Cleantech Forum Asia 2025 just around the corner, it’s an opportune time to revisit some of the insights shared at last year’s...

The post Coffee Without Beans, Medicine from Insects: Food Waste Innovation in Asia appeared first on Cleantech Group.

PFAS, sometimes known as forever chemicals, are a family of over ten thousand compounds with remarkable performance in applications like waterproofing, fertilizer, pesticides,...

The post PFAS Destruction appeared first on Cleantech Group.

China and the EU: Comparing Two Tech-Forward Plans for the Future of Food Production The EU and China have each released new strategic...

The post China and the EU: Comparing Two Tech-Forward Plans for the Future of Food Production appeared first on Cleantech Group.